2026 Summer Events in Breckenridge

A multi-course pairing dinner, Margaritas in the Mountains, 100+ spirits, and Latin Vinyl fusion give agave fans a fresh reason to gather below Peak 9.

This June, festivalgoers will help settle a matter of local importance: who makes Breck’s best margarita?

The Breckenridge Agave Festival, presented by Proximo and produced by locals, Rocky Mountain Events (RME), is back for year three, June 26–28, 2026, at Main Street Station and The Village.

Agave spirits have become one of the fastest-growing categories in the U.S. spirits market, and Tim Applegate of RME has watched that movement up close. As the managing partner behind the festival along with Breckenridge Food and Wine, Hogfest: Bacon and Bourbon, and Bluegrass and Beer, he recognizes what is taking place.

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“What we are seeing with agave feels similar to the shift that brought bourbon to a wider audience,” said Applegate. “People are realizing some of these spirits deserve the same level of respect, appreciation, and culinary pairings. This year’s lineup gives guests a chance to explore and taste how well-known labels, small-batch producers, women-led brands, and sustainability-focused practices are pushing the industry.”

The weekend begins Friday at the table with the Agave Pairing Dinner at Sauce on the Maggie. Executive Chef Michael Irwin has built a menu that moves course-by-course with cocktails, neat pours and handpicked private barrel selections, including reserve expressions from Reserva de la Familia and Maestro Dobel. Breelyn Shelkey, Colorado Area Manager for Proximo Spirits and a certified agave expert, guides the evening tableside, sharing the history, flavor profiles, and craft behind every glass.

“The pairing dinner is the right way to open Agave Fest,” said Applegate. “Chef Irwin built the evening with intention, so every course has a purpose, and every pour gets a chance to show its range. The mixology is part of that story, too. A good pairing does not just match flavors. It can soften heat, bring out minerality, lift citrus, deepen roasted notes, or change the finish entirely. Breelyn brings the education, Chef brings the progression, and we get to welcome you in the best way we know how: around the table.”

The Grand Tasting brings that same spirit of hospitality and discovery into the open air, with more than 100 selections spread through the plazas around Maggie Pond on Saturday. Each carries a unique origin, and learning from the specialists is part of the adventure. This year, guests have a chance to sample with a “twist.”

New for 2026, Margaritas in the Mountains gives festivalgoers a delicious and important job: find Breck’s best marg! Brands will bring their best house recipes or collaborate with local bartenders on fresh creations, giving attendees the chance to taste and help decide who comes out on top. The winner receives $500 and will be announced at the event.

“You don’t need to be an expert to find something you love here,” said Applegate. “We built Agave Fest to bring people together with great spirits in mind, fun, music, and a beautiful mountain view. Leaving with a new favorite or a deeper appreciation for the craft is a true bonus.”

Saturday comes with a two-plaza soundtrack for everyone. Vail’s El Salvaje takes the Main Street Station stage with an all-vinyl fusion of vintage Latin funk and Afro-Cuban rhythms. Over in The Village, Breckenridge-based DJ NME1 brings a homegrown pulse and the feel-good tracks he’s known for. The festival marketplace is open to all, featuring food vendors, makers, retailers, and mountain-town small-business finds.

For those who want to take their Saturday up a notch, the VIP Experience begins before the gates open to the public with exclusive early-tasting entry. Passholders also get access to the private lounge at Sauce on the Maggie, a catered buffet with Mexican-inspired dishes, and pours not available at the festival booths. Specialists are on-site to share the heritage, regions, terroir, and distilling methods.

The All-Access Pass is the ultimate way to experience the three-day weekend, combining Friday’s Agave Pairing Dinner with Saturday’s Grand Tasting and VIP perks.

To top off the weekend, the All-Access ticket also includes Sunday’s Agave Brunch at Sauce on the Maggie. This final gathering gives guests another chance to sample premium VIP spirits alongside a full buffet and agave recovery mixes. Guests can ease into the day on the restaurant’s patio overlooking Maggie Pond. Afterward, RME’s Breckenridge Sunday Market is just steps away, with space to stroll, shop, and spend the afternoon.

A portion of all festival ticket sales supports local nonprofit partners, including Summit County Youth Sports and FIRC Summit Resource Center.

Tickets, the full Agave Pairing Dinner menu, lodging specials, schedules, and volunteer opportunities are at RockyMountainEvents.com. Local pass offers are available through Rocky Mountain Events’ and Breckenridge Agave Festival social media channels. A limited release of standalone dinner tickets has been made available by popular demand!

21+ only to participate. Please enjoy responsibly.

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About Rocky Mountain Events

Rocky Mountain Events (RME) is a premier local event firm dedicated to creating some of Breckenridge’s favorite food, beverage, and seasonal traditions. Built on deep local roots and strong community partnerships, RME anchors the town’s event calendar with a celebrated signature lineup: the Breckenridge Agave Festival, Breckenridge Food & Wine Festival, Breckenridge Hogfest: Bacon & Bourbon, and the Breckenridge Bluegrass & Beer Festival, alongside the weekly summer staple, the Breckenridge Sunday Market.